Baobab Tree - Some Crucial Information You Must Be Aware of!
The African baobab plays a vital role in the livelihoods of communities across Africa. Adansonia digitata, the common species of it is found in almost 31 countries in Africa. Here, this strange-looking tree is even considered a “Tree of Life”. It grows in low lying areas with enormous sizes. And the most important thing is that the baobab tree can live up to 5,000 years. And when they die, this tree rots from the inside and suddenly collapse.
However, from leaves to stem, every part of the baobab tree is valuable. It has been being used by humans and animals for centuries. Now, go through the entire blog to know more about it.
Some Interesting Facts about Baobab TreeThe African tribes call it “the upside-down tree”. It seems like the tree has been planted upside down. According to an African legend, the baobab was the first tree to appear on the earth. When the other big trees appear, this tree began to grumble to be taller, to have coloured flowers, bear tasty fruits, etc.
During the drought season, the African baobab tree stores water, which is truly beneficial for the rural population. This gigantic tree contains 30, 000 gallons of water. Due to its big size, many people store supplies in hollow trunks and even live inside them.
Usage of Baobab TreeIn Africa, baobab species are extensively used by people. The fibre from the bark is beneficial for making cloth, rope, baskets, waterproof hats, musical instrument string, etc. Its seeds are widely used to produce medicinal supplements and cosmetic products. These are also a great substitute for coffee. Besides, effective baobab massage oils that are available online are produced from extracted baobab seeds.
The leaves of baobab are rich in iron. That’s why these can be a great substitute for spinach.
Once the trunk is hollowed out, one can use it for their shelter. That’s why you might have seen baobab trunks at prisons, post offices, bush pubs, etc.
Baobab FruitBaobab fruit is one of the most nutrient-dense food all over the world. It bakes in the sunlight for almost 6 months, which translate its green velvety coating into a coconut-like shell. It’s the only fruit that dries on its branch.
Baobab fruit contains vitamin C and tartaric acid. Hence, you can soak it in water to make a refreshing drink. You can also roast the fruit to make a coffee-like drink.